Concept
Bringing the morning at Toyosu directly to your table
Japan has a history of eating fish that stretches back centuries. We have long awaited the peak of the season, selected fish to suit specific events, and developed regional culinary techniques.
Quickfish Toyosu Market is an online store that delivers fish from the Toyosu Market, along with that traditional wisdom.
The "catch of the day" from the hub where fish from across the country gather
Every morning, fish from seas all over Japan arrive at Toyosu Market. We source fish recommended by market wholesalers who see the daily catch, and ship it out the same day via the Yamato Transport hub nearby.
Not cheap, but high-value fish
We do not focus on low prices. The flavor and value of even the same species of fish can vary based on its origin, how it was caught, how it was processed, and its fat content. On each product page, we explain exactly why the price is set the way it is. We hope you will discover the joy of enjoying high-quality products at a fair price.
Making seasonal customs and events even more enjoyable
From the first skipjack tuna of the season (hatsu-gatsuo) to winter yellowtail (kan-buri) for New Year's, and sardines for Setsubun. There are so many stories associated with fish, seasons, and events. We will introduce you to the most delicious fish for each time of year, along with traditional eating habits and folklore.
Leave the preparation to us
If you find that cleaning and filleting fish is too much trouble, we can help. We offer options to have your fish delivered as fillets, loin cuts, or pre-cut portions, so you can bring them straight to the table the moment they arrive.
I’m Toroemon, your guide to Quickfish Toyosu Market. I’ll be delivering the best fish of the day from the catch at Toyosu, along with the stories behind them.